Posts Tagged ‘seafood guides’
Sustainable seafood – be healthy, save our oceans
UPDATED 1st February, 2012
Choosing and consuming sustainable seafood is very important to ensure the health and welfare of the oceans. Overfishing, harmful fishing practices and some forms of aquaculture all contribute to the decline of the oceans. The good news for those who like to consume seafood is that there are many things you can do to ensure you are not contributing to the decline of marine life and of the oceans. Read the rest of this entry »
Sushi confusion: Just what are we eating?
Updated October 21st, 2010
We have at our disposal valuable information – like guidebooks, websites and seafood sustainability guides – to let us know which fish we should eat and avoid. Have we become conscientious and discerning consumers making good choices? Maybe we have. But is that enough and are the retailers and producers doing their part? Read the rest of this entry »
Important seafood report released – so what can we do?
Turning the Tide: The State of Seafood was released by the Monterey Bay Aquarium recently and happily, the report had some positive conclusions. Read the rest of this entry »
